Tampa IT Leaders Dinner

October 15th, 2019 • Edison Food Lab

SINC invites you to the upcoming IT Leaders Dinner in Tampa on October 15th, 2019 at Edison Food Lab, which is located at 912 W Kennedy Boulevard, Tampa, Florida 33606.

The goal of the dinner will be to foster great relationships among new peers in the Tampa IT community, all while enjoying education, open discussion on progressing IT strategy and delicious food and wine.

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Agenda

5:00pm

Registration and welcome drinks

6:00pm

Session Begins

Introduction (10 minutes)
The peer executive will engage the audience for brief introductions and discuss the format and key take aways from the guided interactive conversation and dinner discussion.

Guided Interactive Conversation (35 minutes)

Topics

Fuze Communications Index: Trends and best practices from millions of calls, meetings and chats

Do you know the best way to get in contact with your team, especially if it spans multiple generations? What about which modes of communications are most effective? When is it the right time for a video call versus chat? These questions and more will be answered in this session from Fuze. We will share brand new data insights detailed in the Fuze Communications Index. This report analyses millions of phone calls, meetings, and chat activity to uncover interesting trends and best practices. 

Open Forum Discussion (45 minutes)

The discussion will be based on the list of challenges, problems discussed already and will take the format of group brainstorming and open discussion to come up with possible suggestions and solutions to common challenges at the Executive IT level. We will also touch on a variety of other topics.

7:30pm

Dinner Service by Edison Food Lab 

9:00pm

Conclusion

Register to Attend

Edison Food Lab

Our kitchen’s formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.

edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.