Birmingham IT & Security Leaders Dinner

December 11, 2019 • Galley and Garden

SINC invites you to the upcoming Birmingham IT & Security Leaders Dinner on December 11, 2019 at Galley and Garden, which is located at 2220 Highland Avenue South, Birmingham, Alabama 35205. 

The goal of the dinner will be to foster great relationships among new peers in the Birmingham IT community, all while enjoying education, open discussion on progressing IT strategy and delicious food and wine. 

Proudly supported by:

Agenda

5:00pm

Arrivals (Refreshments available)

6:00pm

Session Begins

Introduction (10 minutes)
The peer executive will engage the audience for brief introductions and discuss the format and key take aways from the guided interactive conversation and dinner discussion.

Guided Interactive Conversation

Moderated by: Chris Wilson, VP & General Manager of Global Professional Services at Blackberry Cylance

The Enterprise of Things (EoT) – Effectively Securing and Managing Endpoints

The Endpoint landscape has changed significantly recently creating challenges, vulnerabilities and additional undefined risk within our organizations. Are you looking at, defining, managing and securing all your endpoints properly? This session will explore the idea of the Enterprise of Things (EoT) and ways to look at, classify, secure and manage endpoints within your organization.

7:30pm

Dinner Service by Galley and Garden

9:00pm

Conclusion

Register to Attend

Galley and Garden

Chef James Boyce and wife and partner, Suzan, invite you to Galley & Garden, Birmingham’s newest destination for modern American-French inspired cuisine with southern influences. Located in what was once the historic Merritt House on Highland Avenue, the restaurant underwent renovations in the summer of 2014, enhancing the grandeur of the original home. Today, both the cuisine and the atmosphere of Galley & Garden highlight the juxtaposition of Southern touches from the past and present.